Stuffing With Eggs

Oct 24 2019 Instructions Slice bread into 1-inch cubes and arrange onto a baking sheet. If you want dense thick mortar like stuffing then yes add eggs.

Mom S Stuffing Bigoven 186118 Stuffing Recipes Easy Stuffing Recipe Thanksgiving Recipes

Sep 30 2017 Ingredients 13-15 cups dry bread cubes We like to use a heavier bread so it soaks up more juice 1 cup chopped celery 1 cup diced onion 1 12 cups butter 2 14 teaspoons salt 1 teaspoon ground black pepper 1 12 tablespoons poultry seasoning 1 12.

Stuffing with eggs. Nov 19 2009 Read the StuffingDressing - Do you add egg. Let stand for 24 hours to dry. Join the discussion today.

If you want something closer to spoon bread then add about 7 eggs and some milk whipped together then cook in a water bath. In another large pot scramble the eggs. Nov 16 2012 Add a 16 oz package of pepperidge farms herb stuffing mix and 2 cups of your own bread crumbs I use my french bread grated and then dried to crispy I add 12 tsp dried sage 2 T dry parsley and 2 cups of chicken broth wisked with 3 eggs add to the still cooking stuffing cook and stir and keep adding more broth until its the consistancy you likemay take more than a.

Slices and then into cubes. Grease a 8x8 or 2 quart baking dish with butter. Bake at 350 degrees for 25-30 minutes or until the stuffing is browned on top.

In a large bowl combine the bread cubes eggs butter and enough broth to achieve desired moistness. Add onions celery. If you want the stuffing lighter and fluffy then no eggs.

Nov 21 2012 To make stuffing cut cooled bread into 1-in. Allow bread to dry out for 3-12 hours. Whichever you prefer good luck and good eating.

Stick butter in a large heavy-bottomed skillet over medium-low heat. Discussion from the Chowhound Home Cooking Eggs food community. When almost completely cooked add the stuffing into the pot.

Aug 01 2007 Spread the stuffing in two 13 x 9 inch foil baking trays. Preheat oven to 350 degrees.

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